Indulge in the rich, velvety smoothness of Sada Mysore Pak, a traditional Indian sweet made with gram flour, sugar,and mix of ghee, and vanaspathi. This decadent delight is cooked to perfection, creating a dense, fudge-like texture that simply melts in your mouth. With its subtle nutty flavor and hint of cardamom, Sada Mysore Pak is a masterclass in balance and restraint. A classic sweet from the royal city of Mysore, this treat is a must-try for anyone looking to experience the authentic taste of India's sweet heritage.
Gluten Free: no
