a classic Indian sweet, is a delicate, flaky flatbread wrapped around a rich, sweet filling, typically made with Bengal gram, jaggery, and ghee. The crispy, golden exterior gives way to a soft, melt-in-your-mouth interior, filled with the deep, caramel-like flavor of jaggery and the nutty taste of Bengal gram. This beloved sweet is a staple at Indian festivals and celebrations, and its delicate balance of textures and flavors makes it a treat for the senses. With its traditional recipe and homemade taste, Poli is a sweet delight that's sure to transport you to the heart of India.
Gluten Free: no
